Beef Chuck Steak

$30.84

100% grass-fed/grass-finished beef chuck steak. This cut comes from the upper shoulder of the cow and is a budget-friendly alternative for a ribeye. Cook over high heat on the grill or stovetop.

No hormones, no antibiotics. Our cows are raised ethically and sustainably on our Murphy Meadow Ranch in the open-range grasses of the Cariboo Region.

Quantity

Estimated delivery between September 19 and September 21.

Beef Chuck Steak

$30.84

SUSTAINABLE

Our focus is on products that are crafted with sustainability at their core.

CURATED

From farm to table, we carefully choose the brands we carry, ensuring they align with our core values.

LOCAL

Whenever possible, we prioritize local brands over larger corporations, showing our commitment to supporting small businesses.

Discover hop creek farms

Located in Brackendale, a small community in Squamish, BC, our mission is to sustainably and ethically raise 100% grass-fed and grass-finished beef and lamb, as well as pasture-raised pork and chicken.