Our lamb is available whole for pre-order with expected delivery starting late January.
To hold your order, we’ll take a non-refundable deposit of $200 and contact you once processing is complete with the balance of the final price. This can take up to 6 weeks if processing is required. We’re a small organic farm and try not to keep much frozen stock so please factor this in when ordering. Shipping is free for orders over $200 from Pemberton to Agassiz; if you're outside this area please contact us at email@example.com
Average Hanging Weight:
Whole: 45-65 lbs x $12/lb = approximately $630-$910 for the meat, and the cut, wrap and processing costs are included.
Approximate Freezer Space Needed:
Whole: 2 cubic feet
The following are included in a standard* cut of whole lamb:
*Specialty cut instructions available with Prior Notice - please include details of this in your order or email us at firstname.lastname@example.org with your order number immediately after placing your order.