Meats

100% grass-fed beef and lamb, and pastured pork. Premium quality meat products raised on a natural diet. Free from antibiotics, hormones, and other additives.

Pork Breakfast Sausage (Average Weight 1.3lbs)

$33.04

Pork Boston Butt Roast (Average Weight 3.6lbs)

$30.84

Pork Bacon (Average Weight 1.7lbs)

$37.45

Pork Back Bacon (Average Weight 1.7lbs)

$37.45

Lamb Stew (Average Weight 1lb)

$39.66

Lamb Soup Bones (Average Weight 2lbs)

$11.00

Lamb Shoulder Roast Boneless (Average Weight 3.5lbs)

$15.99

Lamb Shank (Average Weight 1lb)

$37.46

Lamb Rack (Average Weight 2lbs)

$74.94

Lamb Leg Roast Bone In (Average Weight 3.5lbs)

$41.87

Lamb Ground (Average Weigh 1lb)

$44.07

Beef Tri Tip Steak (Average Weight 2lbs)

$37.45

Beef Tri Tip Roast (Average Weight 3lbs)

$35.25

Beef Top Round Roast (Average Weight 4.5lbs)

$28.64

Beef Tongue (Average Weight 2.6lbs)

$24.23

Beef Tenderloin Steak (Average Weight 1.5lbs)

$77.14

Beef Stew (Average Weight 1lb)

$28.64

Beef Soup Bones (Average Weight 2.6lbs)

$13.21

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