60 products
60 products
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Pastured pork leg roast. Very lean and moderately tender. The pork leg is one of the best cuts for roasting!
No hormones, no antibiotics, no GMOs. Raised ethically and sustainably on our local Squamish farm and fed non-GMO, non-medicated feed.
Pastured pork maple breakfast sausage. Our maple breakfast sausage pairs perfectly with eggs and toast. Simply fry in a hot pan and enjoy.
No hormones, no antibiotics, no GMOs. Raised ethically and sustainably on our local Squamish farm and fed non-GMO, non-medicated feed.
Pastured pork picnic roast. Picnic roast (or pork shoulder) results in delicious, fall-apart-tender pulled pork. Cook in the slow cooker for 6-8 hours, then let rest for 10 mins before shredding.
No hormones, no antibiotics, no GMOs. Raised ethically and sustainably on our local Squamish farm and fed non-GMO, non-medicated feed.
Pastured pork ribs. Meaty and tender. Great for braising in sauce, roasting, or tossing on the BBQ pit. For extra tender ribs, remove from the grill, wrap in heavy foil, then place them in a brown paper bag, letting them rest for up to one hour.
No hormones, no antibiotics, no GMOs. Raised ethically and sustainably on our local Squamish farm and fed non-GMO, non-medicated feed.
Savour the rich and delicious flavour of our pastured pork soup bones, which make for a nutritious and flavourful pork broth that can be used as a substitute for beef or chicken broth in any recipe.
It's particularly delightful in split pea soup, imparting a delicious smoky flavour and depth of taste to this classic dish.
Our pastured pork soup bones are sourced from pigs raised ethically and sustainably on our local Squamish farm, where we ensure that our animals are raised in a stress-free and healthy environment.
We do not use any hormones, antibiotics, or GMOs in our farming practices, and our pigs are fed only non-GMO and non-medicated feed, ensuring that the meat is pure and wholesome.
Our commitment to ethical and sustainable farming practices guarantees that our pastured pork soup bones are of the highest quality, and that they will elevate the flavour and nutrition of your recipes to new heights.
Explore the rest of our pastured pork available at Hop Creek Farms.
Pastured pork tenderloin. Our whole pork tenderloin is lean and flavourful, and tastes impressive roasted, grilled or sautéed with simple seasonings. Always allow a 3-min rest to lock in the juices.
No hormones, no antibiotics, no GMOs. Raised ethically and sustainably on our local Squamish farm and fed non-GMO, non-medicated feed.