100% grass-fed/grass-finished beef chuck roast. This cut is ideal for pot roast and other low-and-slow methods. A flavourful and versatile cut that works wonders in the slow cooker. Turn it on in the morning and you’ll have a tender beef roast for family dinner.
No hormones, no antibiotics. Our cows are raised ethically and sustainably on our Murphy Meadow Ranch in the open-range grasses of the Cariboo Region.