Beef Flank Steak

100% grass-fed/grass-finished beef flank steak. This cut is fully trimmed and very lean with a full beefy flavour. It works great in London Broil, Asian stir fry or Latin recipes. Marinate first then grill or roast and slice against the grain.

No hormones, no antibiotics. Our cows are raised ethically and sustainably on our Murphy Meadow Ranch in the open-range grasses of the Cariboo Region.