100% grass-fed/grass-finished beef oxtail. Oxtail is a perfect match for slow-cooker dishes and offers a unique texture.
No hormones, no antibiotics. Our cows are raised ethically and sustainably on our Murphy Meadow Ranch in the open-range grasses of the Cariboo Region.
If you're looking for a hearty and flavourful addition to your meals, consider beef oxtail. This cut of meat, which comes from the tail of a cow, is known for its rich, beefy flavour and tender, fall-off-the-bone texture.
It's a popular ingredient in stews, soups, and other slow-cooked dishes, and it's a favourite among home cooks and professional chefs alike.
Whether you're looking to make a classic oxtail soup or a more creative dish, such as oxtail tacos or oxtail risotto, this versatile cut of meat is sure to add a delicious and satisfying element to your cooking.
For sale at Hop Creek Farms in Squamish, close to Vancouver.
Explore the rest of our grass-fed beef available at our farm.