Our 100% grass-fed/grass-finished T-bone steak offers the best of both worlds: meat from the strip loin and tenderloin.
It's tender, fast-cooking, and perfect for grilling.
Raised ethically and sustainably on our Murphy Meadow Ranch, our cows are free from hormones and antibiotics.
They graze freely in the open-range grasses of the Cariboo Region and are fed a natural grass-fed/grass-finished diet.
Enjoy the unbeatable taste and tenderness of our T-bone steak, a perfect addition to any meal.
Explore the rest of our grass fed beef available at Hop Creek Farms.