Leg of Lamb

Leg of Lamb

$17.99/lb. Avg. 2 lb.
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100% grass-fed/grass-finished leg of lamb. Cut into thin strips, coat with Middle Eastern spices and sauté in a hot skillet with garlic and tomatoes. Serve on pita bread garnished with mint and cilantro.

Our organic leg of lamb contains no hormones, no antibiotics. Raised ethically and sustainably on our local Squamish farm.

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