Pastured pork chops. Pork chops come from the loin and are the most popular cut of pork. Their versatility makes them great to grill, bake, saute or air fry. Cook until internal temp reaches 155°F followed by a three-minute rest.

No hormones, no antibiotics, no GMOs. Raised ethically and sustainably on our local Squamish farm and fed non-GMO, non-medicated feed.